Popular for use on Japanese kitchen knives, we also love using camellia oil for protecting tools from rust and patination.

This light oil adds a layer of protection without leaving surface or surrounding timber greasy. When in need of a quick finish we have been known to rub it onto timber, followed by a coat of wax when dry. While not durable, it is food safe for implements like chopsticks and spoons, as well as easily reapplied.

This larger size of camellia oil comes with a screw on cap and internal stopper, as well as a pump-spray head for ease of application.